Menu Creation

Our Menu Creation Service is designed to help you craft authentic Japanese menus using local ingredients such as meats, vegetables, fruits, and seasonings available in your area. With creativity and innovation, we’ll help you design menus that blend traditional Japanese flavors with regional specialties, ensuring a unique and authentic dining experience.

We also offer cost analysis to ensure your menu is not only delicious but also cost-effective. The service includes expert support from a chef who has worked at Michelin-starred restaurants in Japan, who will join the team to assist in creating exceptional menus tailored to your needs.

This service is available on an individual contract basis, providing a personalized approach to meet the specific requirements of your restaurant.