Japanese Wood Cutting Board – Ginkgo or Cypress

Japanese Wood Cutting Board – Ginkgo or Cypress

Where Blade Meets Balance

A good cutting board is not just a surface — it's the foundation of precision. Whether preparing fish, vegetables, or plating sashimi, every motion deserves a partner that supports both technique and intention.

This board is available in two traditional materials, each offering distinct characteristics:

• Ginkgo Wood (Single Slab): Soft and forgiving, known for its gentle touch on blades and quiet, smooth surface. Approx. 40 × 21 × H3 cm (15.7" × 8.3" × 1.2").
• Cypress Wood (Jointed): Slightly firmer, with a refreshing natural aroma. Moisture-resistant and satisfying to work on. Approx. 42 × 21 × H3 cm (16.5" × 8.3" × 1.2").

Handcrafted in Japan, this board is ideal for both professionals and thoughtful home cooks — a subtle tool that respects your knife, your ingredients, and your rhythm.

Specifications

• Material: Ginkgo Wood (Single-Slab) or Cypress Wood (Jointed)
• Size: See material options above
• Made in: Japan

Note on Photos

Some product images include knives for demonstration purposes. Please note that knives are not included with this product. This listing is for the cutting board only.

Care Instructions

Hand-wash only. Rinse with water, dry immediately, and store upright in a dry, ventilated area. Avoid soaking or high heat.

Shipping & Import Taxes

We offer international shipping at a discounted rate. Import duties may apply depending on your country.
See Shipping Policy
Partial shipping cost covered by us.

Everyday Ritual, Japanese Craft.

* Please note: Import taxes and VAT may apply depending on your country. See our Import Taxes & VAT Guide for details.